Yogurt Dipped Energy Bar Recipe with Protein Powder
Table of Contents for Yogurt Dipped Energy Bar Recipe with Protein Powder
Yogurt Dipped Energy Bar Recipe with Protein Powder Overview
Discover the ultimate fusion of health and indulgence with our Yogurt-Dipped Energy Bar! In this recipe, I will guide you through creating a yogurt dipped energy bar that has the perfect blend of rolled oats and protein powder to give you a spark of energy, all bound together with a touch of yogurt to create a delicious and nutritious treat. Satisfy your cravings and boost your energy levels with our Yogurt-Dipped Energy Bar – the perfect guilt-free pleasure for any time of the day!
Kitchen Tools Needed for this Yogurt Dipped Energy Bar Recipe with Protein Powder
Measuring Cups
Measuring Spoons
Spatula for Mixing Ingredients
Mixing Bowl
Pan to Mold the Granola Bar
Ingredients for this Energy Bar Recipe with Protein Powder
1 cup Rolled Oats (gluten-free)
3/4 cup Protein Powder (or any other preferred protein powder)
1/2 tsp Cinnamon
Pinch of Salt
1/4 cup Honey (or agave syrup or maple syrup for a vegan dietary option)
Water (if needed to adjust the mixture)
Ingredients for the Yogurt Dip
1 tbsp water
1 tsp vanilla extract
1/4 cup yogurt
1/2 cup powdered sugar (omit the sugar or use other sugar alternative to accommodate for diabetes if needed)
Yogurt Dipped Energy Bar Recipe with Protein Powder Step-By-Step Instructions
In a bowl, pour in your rolled oats and for your binder to make sure the dry mixture stills together, add the honey (or alternative sweetener such as agave or maple syrup to make a vegan recipe).
Add your cinnamon and pinch of salt to the mixture for extra flavor, and mix well.
Add in protein powder of your choice.
Now would be the perfect time to add any additional ingredients of your choice such as dried apricots!
If the mixture is too dry, now is the time to add a tablespoon or two of water to your mixture. Add in little by little to check the consistency as you go. Thoroughly mix the ingredients together.
Take a pan and press the mixture in, making sure it is evenly well-packed.
Cover the pan with plastic wrap and place it in the refrigerator for about an hour to set the bars so they are able to hold their shape.
Once the energy bar is finished setting, flip over the pan to remove the energy bar from the pan and to reveal your completed energy bar recipe!
Once the bars have set, you can take them out and cut them into individual servings.
Create your yogurt mixture by adding the water, vanilla, yogurt and sugar(omit the sugar or use sugar alternative to accommodate for a diabetic diet plan) to a bowl and mix it well together.
Use a spatula to lather on the yogurt mixture on your completed energy bar.
Let the yogurt coated energy bar sit in the refrigerator for 30 minutes minimum before serving to allow the yogurt to set and harden!
These homemade yogurt dipped energy bars can be enjoyed on the spot and can also be saved to enjoy throughout the week. Make sure to use the appropriate meal prep container to store these energy bars in room temperature to enjoy throughout the week as an on-the-go snack! Also, remember that you can easily customize the recipe by using various toppings and different yogurt flavors to suit your taste preferences and dietary restrictions.