Scampi alla Caprese Recipe
Scampi alla Caprese Recipe
Table of Contents for this Scampi Alla Caprese Recipe
Scampi Alla Caprese Recipe
This Italian shrimp caprese recipe is a simple and delicious pasta salad recipe with seafood popular on the Italian Riviera.
Shrimp Alla Caprese Recipe Video
Cooking Tools Needed For This Scampi Alla Caprese Recipe
Saute’ Pan
Spoon
Pastry Brush
Chef’s Knife
Scampi Alla Caprese Recipe Ingredients
Olive oil Garlic Shimp (peeled and deveined)
Roma tomatoes 3-5
leaves Basil (fresh) or 2 Tbsp
White wine
Parmesan cheese 4 oz
Dry fettuccine
Step-by-Step Cooking Directions for this Scampi Alla Caprese Recipe
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Heat up the saute’ pan on medium high heat When the pan is hot add the olive oil.
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Infuse the oil with the garlic for a few seconds.
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Arrange the shrimp in a single layer on the bottom of the pan.
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Allow to cook for approximately two minutes until the under side of the shrimp begin to turn pink. Flip the shrimp over and continue cooking. Once the shrimp are flipped over add the tomato and basil.
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Stir the contents of the pan and allow to reduce for about two minutes
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When the sauce begins comes to a brisk simmer, add the lemon and white wine.
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Allow the sauce to reduce for about one minute and then add the butter.
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Turn the heat down on the pan and finish by adding the parmesan cheese.
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Turn the heat down on the pan and finish by adding the parmesan cheese. Stir the cheese in to thicken the sauce. Serve over al-dente pasta.