Easy Roasted Tilapia Recipe

Roasted Tilapia Recipe Overview

Tilapia is a lean whit fish low in calories and high in protein. Tilapia fish is frequently consumed in breaded form, however, in this tilapia recipe we will be baking plain tilapia fillets to maintain a low carb nutrition profile.

Our roasted tilapia recipe we will use 3-5oz tilapia fillet portions but you can buy any size tilapia fillet your local grocery store. This is great for easy roasted tilapia recipe idea, but it can also be a great paleo tilapia recipe idea for any diet plan paired with the appropriate side dish.

This roasted tilapia recipe is versatile and can also be used as a weight loss, keto tilapia recipe due to the use of olive oil as a source of healthy fat.

Kitchen Tools For This Easy Roasted Tilapia Recipe

Ingredients for This Easy Baked Tilapia Recipe

Directions of this Baked Tilapia Recipe:

1. Take a bowl or container and add ingredients (A). Mix them well to ensure an even mix.



Mixing Ingredients Listed Above (A) to Create the Tilapia Recipe Sauce.





2. Take a baking sheet pan with parchment paper and lace it with ingredient (A) mix using the brush.



Lace the pan using a food brush.




3. Add ingredient (A) and mix on top of the tilapia fillets using the brush, making sure you cover the entire surface area. Lace the tray nicely to make sure your healthy and protein rich tilapia stays moist during the baking process.

4. Pre-heat your convection oven to 350 degrees Fahrenheit.



Preheat your oven to 350 degrees farenheit.

5. Once the oven is ready, place the pan inside the oven.

6. Set timer to 20 minutes.

7. (After 20 minutes) Remove the sheet pan from your convection oven and place it on the cooling rack or table. For best taste let the food sit for a few minutes and allow the tilapia to keep cooking gently while cooling down.



The fillets should be slightly browned when cooked.




8. Allow the fish to cool down for a couple of minutes before enjoying.

What Tilpaia Should I Buy?

Once considered a lowly, muddy-tasting fish grown in underdeveloped countries, tilapia are now farmed in dozens of countries (in ponds and tanks) and subjected to rigid quality-control standards. The result is a fish that combines a mild, delicate flavor with a hint of exotic appeal.

When buying tilapia at the store look for a Best Aquaculture Practice (BAP) certification. This assures that the tilapia comes from facilities that have been closely and continuously audited for food safety, sustainability and social responsibility.

Roasted Tilapia Recipe Ideas For Side Dishes

Pair with a leafy green salad for a complete weight loss tilapia recipe – avoid the rich salad dressing and opt for a simple, low calorie seasoning like salt and pepper or balsamic vinaigrette.

For a healthy spin to the fish and chips combine this baked tilapia recipe with our healthy baked potato recipe.

Other pairings of this roasted tilapia recipe could be an easy spaghetti recipe that accompanies the protein.